We decided to stay in for Valentine's Day this year. Restaurants are crazy crowded and since I enjoy cooking, we thought it was for the best. I made FIVE new recipes for my husband and our morning started out with this wonderful quiche. I got this recipe over 10 years ago from my church and kept it for that long because I remember how wonderful it was. It was delicious (especially for my first quiche)
1/2 lbs cooked sausage or 8 sliced cooked crumbled bacon
3/4 C Swiss cheese, grated
3/4 C cheddar cheese, grated
2 green onions, chopped
4 eggs, beaten
4 fresh mushrooms, sliced
1 and 1/4 C whipping cream
1/2 tsp salt
1/8 tsp pepper
1- 9 inch uncooked deep dish pie shell
Mix and bake in 9 inch deep dish uncooked pie shell at 350 degrees for 45 minutes.(I would go an extra 2 or 3 minutes as mine was just barely not ready) Cool slightly before serving.
Here are the results:
Here's a slice of the yummy quiche:
Don't worry, I still have 4 more other recipes to review and post this week so lots more to come!